Preserve Goosberries
Old Elizabethan Dessert Recipe

Picture of Hannah Woolley Recipe Book

 

Preserve Goosberries
Old Elizabethan Dessert Recipe

  • Ingredients for Preserve Goosberries - an Old Elizabethan Dessert Recipe

  • Cooking method for Preserve Goosberries

  • Free Preserve Goosberries  - Old Elizabethan Dessert Recipe

Old Elizabethan Recipes

Elizabethan Era Index

Preserve Goosberries
Old Elizabethan Dessert Recipe

Preserve Goosberries

The best way to Preserve Goosberries green and whole
Pick them clean and put them into water as warm as milk, so let them stand close covered half an hour, then put them into another warm water and let them stand as long, and so the third time, till you find them very green; then take their weight in fine Sugar, and make a Syrrop, then put them in, and let them boil softly one hour; then set them by till the next day, then heat them again, so do twice, then take them from that Syrrop and make a new Syrrop and boil them therein, till you find they be enough

 

Preserve Goosberries Old Elizabethan Dessert Recipe
The above Old dessert recipe for Preserve Goosberries is written in totally different way to today's recipe books!

  • There were no lists of ingredients - these were included as part of the text

  • Food and ingredient measurements were extremely basic - quantities were not often specified!

  • Temperature control was difficult and therefore not specified!

  • Cooking times were vague - and left to the cook to decide!

  • It was assumed that the reader would already have some knowledge of cooking

The History of the Recipe Book

  • Some of the language might be referred to as 'Olde English'

  • The art of cooking and the recipe was passed verbally from one generation to the next

  • The first printed book ever to be published in English was in 1474!

  • Most Elizabethan women were unable to read!

  • The idea of a Recipe Book was an entirely new concept

  • The first Recipe Books to be printed in England which included many old Elizabethan and Medieval recipes were called:

    • 1545 - 'A Propre new booke of Cokery'

    • 1588 - 'The Good Huswifes Handmaid for Cookerie in her kitchen'

    • 1596 - 'The Good Hyswife's Jewell'

    • 1610 'Mrs. Sarah Longe her Receipt Booke'

Preserve Goosberries Old Elizabethan Recipe
The above Old recipe is taken from the book by Hannah Woolley (1622-1675) printed at the White Lion in Duck-Lane, near West-Smithfield, London in 1672 and entitled:

The Queen-like Closet
OR
RICH CABINET
Scored with all manner of
RARE RECEIPTS
FOR
Preserving, Candying and Cookery

Preserve Goosberries
Old Elizabethan Dessert Recipe

  • Ingredients for Preserve Goosberries - an Old Elizabethan Dessert Recipe

  • Cooking method for Preserve Goosberries

  • Free Preserve Goosberries  - Old Elizabethan Dessert Recipe

  • Have fun reading this Preserve Goosberries old dessert recipe

  • What food people ate during the Renaissance era

  • The cooking instructions used

  • The different types of food used in old dessert recipes

Preserve Goosberries
Old Elizabethan Dessert Recipe

 

Elizabethan Era Copyright informationElizabethan Era Privacy Statement